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Private Dining Room Menu
Seated Dinner: Option#1
20 guest Maximum (1 table of 16 guests and 2 high top tables that seat 2 guests each).Sample Menu, $40 per person x 16 person minimum $640| 1 server $150| Room Service Charge $200| 10% Admin Fee $99| Total Fee minus tax $1089| *Beverages on Consumption (Beverage Packages Available) *note: Room time limit is 2 hours.
Sample Menu, 24 Guest maximum $20 per person x 16 person minimum $480| 1 server fee $150| Room Service Charge $200| 10% Admin Fee $83| Total $913| *Beverages on Consumption (Beverage Packages Available) *note: Room time limit is 2 hours.
HORS D’OEUVRES STATION
Mimosa Bar: Option#3
Minimum 15 guests| Room Fee $200| Mimosa Bar $199| Admin Fee $39.99| Total Fee $438.90| Additional Beverages on Consumption note: Room time limit is 2 hours.| Dining Service - Counter Service Dining: Guests will order counter service and each guest will be on their own for food, etc….*note: There isn’t a server assigned. | Minimum - 15 guests, $18.98 sandwich combo ea.: the guest that reserves the room must ensure that a minimum of 15 guests will be dining, and each purchasing at a minimum of 1 sandwich combo valued at $18.98 per person. If the minimum total is not met, the guest who made the reservation will be responsible for paying the difference